Pumpkin cream soup with White tuna belly (ventresca de Bonito del norte)

Pumpkin cream soup with White tuna belly (ventresca de Bonito del norte) Ingredients 4 2 x 100 g cans of Ventresca de Bonito del Norte in olive oil White Tuna in olive oil 400 g peeled pumpkin 100 g peeled potato 100 g peeled carrot 1 medium onion, peeled 5 tablespoons of extra virgin olive […]
Zucchini sticks with white tuna cream.

Zucchini sticks with white tuna cream. Ingredients 4 5 thin courgettes5 calabacines finos 2 hard-boiled eggs, peeled 1 x 400 g jar of white tuna in olive oil 1 tablespoon mild olive oil 1 tsp of drained capers 2 anchovy fillets in olive oil 5–10 ml of filtered lemon juice Smoked paprika About this recipe: […]
Rice stew with white tuna.

Rice stew with white tuna. Ingredients 4 400 g of short-grain rice 1 x 250 g tin of Ortiz white tuna ½ onion 2 cloves of garlic 1 bunch of parsley 1 bunch of chives 1 litre of water or vegetable stock About this recipe: A flavorful soupy rice where Ortiz White Tuna adds smoothness […]
Potato and sweet potato cakes with white tuna ventresca

Potato and sweet potato cakes with white tuna ventresca Ingredients 4 1 tin of white tuna ventresca in olive oil 850 g peeled potatoes and sweet potatoes 150 g butter Ground black pepper Salt About this recipe: A delicate and flavorful bite that combines the tenderness of White Tuna Ventresca with the sweetness of sweet […]
Eggs Benedict with Ortiz Sardines

Eggs Benedict with Ortiz Sardines Ingredients 4 4 eggs 4 slices of sliced bread or muffins 1 jar of Ortiz sardines in olive oil 1 bag of baby spinach Salt flakes Freshly ground black pepper About this recipe: Make the most of the olive oil from Ortiz’s traditional-style sardines. This premium oil is infused with […]
Spicy Ortiz Sardine Cannoli

Cannoli with Picantonas Sardines Ingredients 4-6 2 jars of Ortiz Picantonas sardines 1 pack of wafers for small pastries 2 peeled hard-boiled eggs 1 tomato 1 bunch of fresh chives olive oil a little flour 6 stainless steel moulds About this recipe: Make the most of the sauce from Ortiz’s spicy sardines to elevate the […]
Ortiz White Tuna in escabeche sauce salad

Ensalada de Bonito del Norte frito en escabeche Ortiz Ingredientes 4 1 lata de Bonito del Norte Ortiz frito en escabeche2 tomates de ensalada½ cebolleta1 aguacate2 cucharadas de aceitunas negrasUnas hojitas de albahaca4 cucharadas de aceite de oliva1 cucharada de vinagre de JerezPimientaSal Sobre esta receta: Ensaladas para compartir: los pequeños platos de ensaladas para […]
Bagnat Bread Sandwich with White Tuna and Anchovy

Bagnat Bread Sandwich with White Tuna and Anchovy Ingredients 1 A Bread rollOrtiz white tuna in olive oilOrtiz anchovies in olive oilHard-boiled eggSlices of ripe peeled tomatoSpring onionRocket leaves and lettuceA few slices of radishBlack olivesLemon juiceA clove of garlic. About this recipe: Bagnat Bread Sandwich, it is a traditional sandwich from the Nice region […]
Matrimonio: Salted and Marinated anchovies

Matrimonio: Salted and Marinated anchovies Ingredients 2 1 Ortiz Marinated White Anchovies tray1 tin or glass jar of Ortiz Anchovies in olive oil4 marinated piparrasA few pickled spring onionsA few olives About this recipe: The marriage of an anchovy fillet, cured in salt and a white anchovy marinated in vinegar: A fresh and delicious tapa. […]
Ortiz White Tuna Tartare

Ortiz White Tuna Tartare Ingredients 4 1 can Ortiz White Tuna in olive oil4 medium salad tomatoes1 scallionA few stalks of chives4 tablespoons of olive oil2 tablespoons of vinegarPepperSalt About this recipe: Tomato secrets: Dishes with raw, chopped tomatoes should be kept for the shortest possible time, as tomatoes soften very quickly and lose their characteristic […]