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Tuna for professional use

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Our specialty

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Canned fish for the most demanding professionals. Canned fish for the most demanding professionals. Special formats designed to help them prepare exquisite recipes with Ortiz Tuna.

Our fish

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Our Tuna (Thunnus albacares) is one of the most commonly preserved tuna, as it is highly appreciated for its flavor and texture. It is recognizable by its characteristic yellow fin. It is a migratory species with extensive movement, so it can be caught at different times of the year.
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How we do it

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We elaborate our tuna in a totally traditional way, packing it in olive oil or in escabeche. It is tasty and nutritious and a very popular ingredient in kitchens. Sabroso y nutritivo, un ingrediente presente en las despensas de medio mundo.

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Once opened

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Once opened, in order to maintain its flavor for up to five days, we recommend keeping the tuna in the refrigerator, preferably covered and completely submerged in the original liquid, either in olive oil or escabeche, adding more if necessary.

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Benefits of Tuna for professional use

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Tuna is an oily fish full of health benefits:

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MOMENTS

More durability, better usability

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Our formats for professionals are designed to make work easier. In addition to finding them in a wide variety of sizes, our containers have an easy-open system to handle them more comfortably and make their handling safer. They are easy to store and many of them also have an added plastic lid that allows the contents of the container to be kept in perfect condition for longer once opened.

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