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Anchovies with capers 48g El Velero can

Anchoas Con alcaparras| Octavillo Ortiz 48g

Our specialty

Combining the intense flavor of the capers with that of the Anchovies makes for an exquisite and original snack. Master anchovy processors prepare the anchovies fresh, achieving a compact meat and an intense flavor. Perfect to serve as an appetizer or in salads.

Our fish

The Anchovy, from the Engraulidae family, is a blue fish that can reach 15 cm in length when fully grown. Anchovies are a migratory fish, and they travel thousands of kilometers throughout their life in search of food. At Conservas Ortiz we fish the highest quality Cantabrian Anchovies.

Anchovies with capers / 48g El Velero Can

Anchoas Con alcaparras| Octavillo Ortiz 48g
Anchoas Con alcaparras| Octavillo Ortiz 48g
Anchoas Con alcaparras| Octavillo Ortiz 48g

Characteristics

Ingredients:

Anchovy (Engraulis encrasicholus), olive oil, salt and capers

Allergens*:

fish

Net weight (g):

48

Drained weight (g):

29

EAN Code:

8411320105221

Special features:

WHERE TO FIND
CLUB ORTIZ

Nutritional information (100g)

Energy kJ/kcal:

885.3

/

211.6

Fats (g)

13,60

of which saturated (g)

2,10

Carbohydrate (g)

4,00

of which sugars (g)

0,00

Protein (g)

20,80

Salt (g)

12,50
hacemos

How we do it

A totally natural and traditional process, based on age-old techniques used for more than 100 years. The fresh anchovies are beheaded and gutted and then placed in layers separated by salt in a barrel. They are left to mature for at least 6 months, until they reach their perfect maturation point. This time in the cellar is key to guarantee the authentic and characteristic flavor of our anchovies.
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Once opened

Once opened, in order to maintain all its full flavor for up to five days, it is important to keep the anchovies in the refrigerator, preferably covered and submerged in olive oil, adding more if necessary.
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