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Piquillo peppers stuffed with Cod 300g

pimientos-rellenos-de-bacalao-ortiz-RR330-891710-a

Our specialty

Piquillo peppers stuffed with White Tuna and Cod, made with 100% natural ingredients and no preservatives. Wood-fired roasted and stuffed with homemade bechamel sauce, served with a delicious sauce. Very easy to prepare: just heat them up and they are ready.

Our fish

White Tuna (Thunnus alalunga), also known as longfin tuna, is the most prized fish for its texture and flavor. It has a long central fin up to two thirds of its size, which gives it the characteristic name of alalunga, or long fin.

Piquillo peppers stuffed with Cod 300g

pimientos-rellenos-de-bacalao-ortiz-RR330-891710-a
pimientos-rellenos-de-bacalao-ortiz-RR330-891710-b
pimientos-rellenos-de-bacalao-ortiz-RR330-891710-c

Characteristics

Ingredients:

Piquillo peppers, Cod, onion, tomato, milk, virgin olive oil, wheat flour, sugar, salt and potato starch

Allergens*:

fish, cereals containing gluten and milk

Net weight (g):

300

Drained weight (g):

300

EAN Code:

8411320891711

Special features:

WHERE TO FIND
CLUB ORTIZ

Nutritional information (100g)

Energy kJ/kcal:

441.33

/

105.54

Fats (g)

4,70

of which saturated (g)

1,03

Carbohydrate (g)

11,92

of which sugars (g)

0,36

Protein (g)

3,89

Salt (g)

1,70
hacemos

How we do it

We prepare our stuffed peppers using traditional methods. First we prepare the sauce with peppers and tomato, then the bechamel sauce and add the white tuna or cod. The peppers are hand stuffed with the bechamel sauce. And finally the sauce is added.
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Once opened

We recommend storing them at room temperature, in a cool place without direct sunlight. When ready to eat, it can be heated in a pan of boiling water in the can for 5 minutes or in the microwave for 2-3 minutes by pouring the contents of the can onto a plate.
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