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Anchovies for professional use / 215g tray

Our specialty

Canned fish for the most demanding professionals. Special formats designed to help them prepare exquisite recipes with Ortiz Anchovies.

Our fish

The Anchovy, from the Engraulidae family, is a blue fish that can reach 15 cm in length when fully grown. Anchovies are a migratory fish, and they travel thousands of kilometers throughout their life in search of food. At Conservas Ortiz we fish the highest quality Cantabrian Anchovies.

Anchovies for professional use / 215g tray

Anchoas para hostelería barqueta 215g

Characteristics

Ingredients:

Anchovy (Engraulis encrasicholus), olive oil and salt

Allergens*:

fish

Net weight (g):

215

Drained weight (g):

175

EAN Code:

8411320102053

Special features:

WHERE TO FIND
CLUB ORTIZ

Nutritional information (100g)

Energy kJ/kcal:

855

/

204.3

Fats (g)

10,70

of which saturated (g)

1,70

Carbohydrate (g)

0,00

of which sugars (g)

0,00

Protein (g)

27,00

Salt (g)

12,20
hacemos

How we do it

Our anchovies spend at least 6 months maturing, until they reach the exact point. At that time we select the largest anchovies to prepare them in salted fish or following our ‘old-fashioned’ recipe. Thanks to the know-how of our anchovy masters, they are filleted by hand, one by one.
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Once opened

It is important to keep it in a cool environment never above 15º. In the case of salted anchovies, once the can is opened, make sure that the anchovies are always completely coated and covered with brine (the combination of salt and water that coats the anchovies inside the can). And for the anchovies in olive oil, in order to maintain all its flavor for up to five days, keep them preferably covered and submerged in this olive oil.
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