

Organic range
White Tuna, Anchovies, Tuna, Pilchards and Southern Mackerel Products are made with extra virgin olive oil from organic farming.

In addition to our commitment to traditional and environmentally friendly fishing techniques, we now offer you a Sardine made with extra virgin ...

Besides our commitment to traditional and environmentally friendly fishing techniques, we make an Anchovy prepared with extra virgin olive oil from organic ...

Besides our commitment to traditional and environmentally friendly fishing techniques, we make Tuna in organic extra virgin olive oil. ...

Individually line-caught White Tuna in organic extra virgin olive oil from organic farming. A product that demonstrates our commitment to traditional fishing ...

Mackerel is prepared using traditional methods: the fillets are delicately hand-cleaned and packed in olive oil, which gives them a mild flavor ...

At Conservas Ortiz we also produce organic products. They are all sourced from wild fish, and use organic extra virgin olive oil from certified organic farming to preserve them.

The time when a fish is in the best conditions of size and taste to be caught is known as the fishing season.
You can find different types of fish within our organic products, in each case we specify when their respective fishing season takes place: White Tuna, Tuna, Anchovies and Fresh Anchovies, Sardines and Southern Mackerel.
Our great respect and love for the sea leads us to firmly believe in traditional fishing methods. At Conservas Ortiz, we have been committed for 130 years to methods that do not harm the marine ecosystem, respect the natural environment, and maintain the species’ population levels.
Seine fishing or individual rod fishing are some of the traditional techniques that we use; both of which result in a higher final product quality.

A natural balance
Millions of years before we coined the word ‘sustainability’, the planet had already taken care of achieving a balance in which everything flowed naturally. At Conservas Ortiz we have learned that it is best to interfere as little as possible with these natural rhythms. We are committed to traditional fishing techniques, age-old production methods and quality raw materials, such as the organically certified olive oil we use in our organic range.